Well if the proof of the pudding is in the tasting, what’d it taste like?
“I set up right away and recorded vocals through an Altec 1567-A preamp,” says Breithaupt. “The sound? Extremely warm and realistic without the sibilance problems usually associated with other mics that have a rise in the high frequency.”
And what’d it cost?
“Nothing. Someone donated it to our charity.”
Free, not cheap. Perfect.